RECIPE Strawberry and Blueberry Fruit Tart Catherine's Farmhouse Kitchen Serves: 8-10 Author: Chef Catherine Fulvio Ingredients: For the pastry, • 1 ¾ cups flour • ¼ cup sugar • pinch of salt • 1 stick chilled butter, diced • 1 egg and 1 egg yolk, beaten • egg wash (1 egg and 2 tbsp water...

RECIPE Spinach, Fennel, Goat's Cheese, and Mushroom Quiche Recipe.TV Test Kitchen Serves: 4 Author: Chef Keda Black Chef’s Note: This combination works well but of course, feel free to create your own with whatever vegetables and cheeses are available to you. Here I used plain, chili, and garlic flavored goat's cheeses, but blue cheese would...

RECIPE Spicy Lime Mussels Catherine's Farmhouse Kitchen Serves: 4 Author: Chef Catherine Fulvio Ingredients: • 1 tbsp butter • 3 shallots, finely chopped • 2 garlic cloves, finely chopped • 1 red chili, deseeded and chopped • ½ cup white wine • 1 cup vegetable stock • 2 tbsp fresh parsley, finely chopped • 3...

RECIPE Simplest Chocolate Cake Recipe.TV Test Kitchen Serves: 4 Author: Chef Keda Black Chef’s Note: This may seem a bit too simple but it's my go-to recipe when I want an easy chocolate dessert that will make everyone happy. It only uses basic ingredients that you're likely to always have in your kitchen. Also, it...

RECIPE Rainbow Salad with Brie Cheese and Lemon Sesame Dressing Catherine's Farmhouse Kitchen Serves: 4 Author: Chef Catherine Fulvio For the salad, Ingredients: • 4 beetroots, roughly diced • 2 red peppers, roughly diced • 12 asparagus spears, trimmed and cut in half • 1 tbsp olive oil • ½ orange, juice only • salt...

RECIPE Peach Cobbler Recipe.TV Test Kitchen Serves: 4 Author: Chef Keda Black Chef’s Note: I love to make this American peach dessert because it's so easy! It's great to use peaches that aren’t so perfect to eat on their own, but great for baking with instead. The cooking process will make them delicious. You could...